Dining in With Alison Roman

Dining in With Alison Roman

Alison Roman is a food writer and recipe developer. She graciously (and deliciously) fed our guests at our housewarming dinner and, in celebration of her new cookbook (that makes her an...

Read more

2 years ago by

Bountiful Botanica

Bountiful Botanica

Emily Fifer and Heather Sperling make me want to get in the kitchen and cook. The two women are the...

2 years ago by

A Moment to Celebrate

A Moment to Celebrate

It feels important to mark occasions as they happen. Here at work, we’re constantly doing so much...

2 years ago by

Nina Clemente’s Fettuccine Bolognese

Nina Clemente’s Fettuccine Bolognese

Hailing from the northern reaches of Italy, Bolognese beautifully checks off all of your major food...

2 years ago by

Food for Thought

Food for Thought

Jenna Levine knows a lot about food and a lot about beauty and a lot about the way the two things...

2 years ago by

Lauren Egdahl’s Thai Coconut Ceviche

Lauren Egdahl’s Thai Coconut Ceviche

After the election, a friend of mine decided to organize a supper club with a very fun group of...

2 years ago by

Julia Sherman’s Salad for President

Julia Sherman’s Salad for President

Salad gets a bad rap; not always taken seriously as a complete meal, instead associated with...

2 years ago by

lifestyle food nix avocado ramen atelier dore photo

NIX’s Avocado Ramen

As a vegetarian, I get REALLY excited when I find a great veg-friendly option of a classic dish....

2 years ago by

L’estudio’s Barley & Lentil Salad

L’estudio’s Barley & Lentil Salad

One of the most inspiring things about New York City is the community that exists within the...

2 years ago by

Caviar Kaspia’s Egg Garganelli

Caviar Kaspia’s Egg Garganelli

You know the drill. When a notable and delectable restaurant from Paris opens a space (if only...

2 years ago by

Oliviero Borgna’s Pasta with Broccoli Raab + Sausage

Oliviero Borgna’s Pasta with Broccoli Raab + Sausage

When the news of Pietro Nolita’s impending opening emerged, we couldn’t help but be excited....

3 years ago by

The Smile’s Turkey & Cabbage Salad

The Smile’s Turkey & Cabbage Salad

Well, we made it through Thanksgiving weekend here in the states! Among all of the wonderful things...

3 years ago by

Dick Page’s Lamb + Winter Vegetables

Dick Page’s Lamb + Winter Vegetables

As fall is settling in and winter is fast approaching, we’re looking for ways to keep...

3 years ago by

Lexie’s Olive Oil Cake

Lexie’s Olive Oil Cake

We developed a bit of a girl crush on Lexie when she appeared at the Studio wearing a vintage kimono...

3 years ago by

Sauvage’s Ricotta Dumplings

Sauvage’s Ricotta Dumplings

The only thing better than a beautifully designed restaurant that’s oozing with style and...

3 years ago by

Ruby’s Cheeseburger

Ruby’s Cheeseburger

There are few things better than a perfectly crafted burger. In fact, the only thing better than a...

3 years ago by

Kingsley’s Guinea Hen Egg

Kingsley’s Guinea Hen Egg

If there’s one thing the studio can agree on, it’s that eggs make a full meal. Em &...

3 years ago by

Malibu Farm’s Paella

Malibu Farm’s Paella

I didn’t know I loved paella until it found me at my best friend’s wedding in Ibiza....

3 years ago by

From the Archives

The Beach
  • The Beach
  • This or That
  • Happy Holidays!
  • #AtelierDoreDoes
  • How To...
  • Things I Learned
dore swim beach rockaway summer imani randolph

Monochrome Swim

Beach on the Brain

atelier dore market story hats summer swim

Summer Hats

The Surf Lodge

The Surf Lodge

Net A Porter Atelier Dore

A L.A. Holiday

Down to Earth Swim

Down to Earth Swim

The Sun

The Sun

Sun

Sun

body happy garance dore photo

Body Happy