food

Matthew Kenney x Ladurée

Matthew Kenney x Ladurée

Do you remember our Pardon My French episode with the visionary chef Matthew Kenney? Matthew has been defining the future of food for some time now with his projects that focus on...

Read more

4 weeks ago by

dore style story anna polonsky rockaway beach

Style Story / Anna Polonsky

Anna Polonsky is a woman who has been on our radar for a while. She has her hand in a bunch of...

4 weeks ago by

dore camilla marcus west~bourne lifestyle food

Camilla’s Restaurant Revolution

As someone who grew up in the restaurant industry and then spent my early twenties hustling for tips...

1 month ago by

July by Cristin O’Keefe Aptowicz

July by Cristin O’Keefe Aptowicz

July By Cristin O’Keefe Aptowicz The figs we ate wrapped in bacon. The gelato we consumed...

3 months ago by

atelier dore nosh with tash natural wine natasha feldman

Natural Wine

Hi! I’m Natasha Feldman and I’m a food nerd. I host and produce cooking shows, work as private...

5 months ago by

Scribe’s Historic Hacienda

Scribe’s Historic Hacienda

Walking into Scribe Winery feels like walking into your best friend’s home… if your best friend...

6 months ago by

On Location at Scribe

On Location at Scribe

It’s probably no surprise that I’ve been to my fair share of wineries, but Scribe Winery...

6 months ago by

atelier dore haven's kitchen sauces in the know

Haven’s Kitchen Sauces

I’m a beginner cook. I’m working on it and I enjoy it, but I still have a lot to learn. I also...

6 months ago by

Cooking with Phillip Lim

Cooking with Phillip Lim

I’ve admitted on this website before that I am not much of a cook. At all. Exhibit A:...

6 months ago by

atelier dore eric ripert pardon my french podcast garance dore

Eric Ripert: The Fire Inside

Eric Ripert is a superstar with a simple life. A world-famous chef without an empire. A busy man,...

7 months ago by

atelier dore bogdana ferguson travel diary mexico city

Travel Diary / Mexico City

This past December, Jason and I spent two weeks in Mexico City. We went over Christmas and New...

7 months ago by

The Essentials / The Forever Salad

The Essentials / The Forever Salad

Hi everyone! It’s me, Tash! I’m excited to be here for the next three months sharing...

9 months ago by

Augustine

Augustine

You might remember Linne talking about our team holiday dinner in this post, but the food and the...

10 months ago by

On Mental Health…

On Mental Health…

…What are the tools that have helped you the most in your mental health journey? –...

11 months ago by

Lois

Lois

I attended an all-girls school from kindergarten through my high school graduation. Two of the...

11 months ago by

The Essentials / Pickled Veggies

The Essentials / Pickled Veggies

I think pickled vegetables are a very underrated snack. Ten times more satisfying than a plain ‘ol...

11 months ago by

How to Throw a Dinner Party: The Culinistas

How to Throw a Dinner Party: The Culinistas

Sure, Nourishment is a lot about the food, but you know what it’s also about, gathering around...

12 months ago by

THE ESSENTIALS / RED SAUCE

THE ESSENTIALS / RED SAUCE

Two is always better than one, no? So to continue our series of Essential Recipes we invited sisters...

12 months ago by