food

The Hungry Heart

The Hungry Heart

Once I spent some time with a man who had a cook. What I mean is that once, I loved this man with the cook. She was an older woman from his country and only spoke their language. She did his...

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1 year ago by

Matthew Kenney x Ladurée

Matthew Kenney x Ladurée

Do you remember our Pardon My French episode with the visionary chef Matthew Kenney? Matthew has...

1 year ago by

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Style Story / Anna Polonsky

Anna Polonsky is a woman who has been on our radar for a while. She has her hand in a bunch of...

1 year ago by

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Camilla’s Restaurant Revolution

As someone who grew up in the restaurant industry and then spent my early twenties hustling for tips...

1 year ago by

July by Cristin O’Keefe Aptowicz

July by Cristin O’Keefe Aptowicz

July By Cristin O’Keefe Aptowicz The figs we ate wrapped in bacon. The gelato we consumed...

1 year ago by

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Natural Wine

Hi! I’m Natasha Feldman and I’m a food nerd. I host and produce cooking shows, work as private...

2 years ago by

Scribe’s Historic Hacienda

Scribe’s Historic Hacienda

Walking into Scribe Winery feels like walking into your best friend’s home… if your best friend...

2 years ago by

On Location at Scribe

On Location at Scribe

It’s probably no surprise that I’ve been to my fair share of wineries, but Scribe Winery...

2 years ago by

atelier dore haven's kitchen sauces in the know

Haven’s Kitchen Sauces

I’m a beginner cook. I’m working on it and I enjoy it, but I still have a lot to learn. I also...

2 years ago by

Cooking with Phillip Lim

Cooking with Phillip Lim

I’ve admitted on this website before that I am not much of a cook. At all. Exhibit A:...

2 years ago by

atelier dore essential recipes rosemary smashed potatoes nosh with tash natasha feldman

The Essentials / Rosemary Smashed Potatoes

If you love potatoes and you like to smash things this recipe is for you. This recipe has only 5...

2 years ago by

atelier dore bogdana ferguson travel diary mexico city

Travel Diary / Mexico City

This past December, Jason and I spent two weeks in Mexico City. We went over Christmas and New...

2 years ago by

The Essentials / The Forever Salad

The Essentials / The Forever Salad

Hi everyone! It’s me, Tash! I’m excited to be here for the next three months sharing...

2 years ago by

Augustine

Augustine

You might remember Linne talking about our team holiday dinner in this post, but the food and the...

2 years ago by

On Mental Health…

On Mental Health…

…What are the tools that have helped you the most in your mental health journey? –...

2 years ago by

Lois

Lois

I attended an all-girls school from kindergarten through my high school graduation. Two of the...

2 years ago by

The Essentials / Pickled Veggies

The Essentials / Pickled Veggies

I think pickled vegetables are a very underrated snack. Ten times more satisfying than a plain ‘ol...

2 years ago by

How to Throw a Dinner Party: The Culinistas

How to Throw a Dinner Party: The Culinistas

Sure, Nourishment is a lot about the food, but you know what it’s also about, gathering around...

2 years ago by