food

The Hungry Heart

The Hungry Heart

Once I spent some time with a man who had a cook. What I mean is that once, I loved this man with the cook. She was an older woman from his country and only spoke their language. She did his...

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1 month ago by

Matthew Kenney x Ladurée

Matthew Kenney x Ladurée

Do you remember our Pardon My French episode with the visionary chef Matthew Kenney? Matthew has...

2 months ago by

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Style Story / Anna Polonsky

Anna Polonsky is a woman who has been on our radar for a while. She has her hand in a bunch of...

2 months ago by

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Camilla’s Restaurant Revolution

As someone who grew up in the restaurant industry and then spent my early twenties hustling for tips...

3 months ago by

July by Cristin O’Keefe Aptowicz

July by Cristin O’Keefe Aptowicz

July By Cristin O’Keefe Aptowicz The figs we ate wrapped in bacon. The gelato we consumed...

5 months ago by

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Natural Wine

Hi! I’m Natasha Feldman and I’m a food nerd. I host and produce cooking shows, work as private...

7 months ago by

Scribe’s Historic Hacienda

Scribe’s Historic Hacienda

Walking into Scribe Winery feels like walking into your best friend’s home… if your best friend...

7 months ago by

On Location at Scribe

On Location at Scribe

It’s probably no surprise that I’ve been to my fair share of wineries, but Scribe Winery...

7 months ago by

atelier dore haven's kitchen sauces in the know

Haven’s Kitchen Sauces

I’m a beginner cook. I’m working on it and I enjoy it, but I still have a lot to learn. I also...

7 months ago by

Cooking with Phillip Lim

Cooking with Phillip Lim

I’ve admitted on this website before that I am not much of a cook. At all. Exhibit A:...

7 months ago by

atelier dore essential recipes rosemary smashed potatoes nosh with tash natasha feldman

The Essentials / Rosemary Smashed Potatoes

If you love potatoes and you like to smash things this recipe is for you. This recipe has only 5...

8 months ago by

atelier dore bogdana ferguson travel diary mexico city

Travel Diary / Mexico City

This past December, Jason and I spent two weeks in Mexico City. We went over Christmas and New...

9 months ago by

The Essentials / The Forever Salad

The Essentials / The Forever Salad

Hi everyone! It’s me, Tash! I’m excited to be here for the next three months sharing...

11 months ago by

Augustine

Augustine

You might remember Linne talking about our team holiday dinner in this post, but the food and the...

11 months ago by

On Mental Health…

On Mental Health…

…What are the tools that have helped you the most in your mental health journey? –...

1 year ago by

Lois

Lois

I attended an all-girls school from kindergarten through my high school graduation. Two of the...

1 year ago by

The Essentials / Pickled Veggies

The Essentials / Pickled Veggies

I think pickled vegetables are a very underrated snack. Ten times more satisfying than a plain ‘ol...

1 year ago by

How to Throw a Dinner Party: The Culinistas

How to Throw a Dinner Party: The Culinistas

Sure, Nourishment is a lot about the food, but you know what it’s also about, gathering around...

1 year ago by